描述
This Stainless Steel Frozen Meat Dicer Cutting Machine Commercial is a high-performance cutting machine designed for frozen meat. It uses a full 304 stainless steel body and meets international food-grade hygiene standards. Whether it is frozen meat (-10℃ to -5℃) or nearly thawed meat, it can achieve precise, fast and uniform cube, strip or slice cutting, making it an ideal choice for commercial kitchens, food processing plants and central kitchens.

Frozen Meat Slicing Machine Working Principle
When working, the hopper pushes the frozen meat into the rotating knife group:
Centrifugal force + vertical knife: The centrifugal force is generated by the rotation of the dial, and the vertical knife cuts out thin slices;
Disc knife cutting strips: Then the disc knife cuts it into thin strips;
Horizontal knife cutting: Finally, the horizontal cutter cuts the strips into uniform cubes or strips;
Ultra-narrow knife gap & precise feeding: The gap between knives is less than 0.1mm, and the step-by-step feeding ensures that the cutting size is highly consistent and reduces loss.
Commercial Frozen Meat Slicer Features
Digital servo control push plate and PLC touch system to achieve precise adjustment of cutting thickness (4-30毫米) and speed.
Made of 304 不锈钢, the surface is sandblasted, corrosion-resistant and easy to clean, meeting regulatory hygiene requirements.
Safety interlock mechanism: automatic shutdown design when opening the door and cover to improve the safety of equipment operation.
Multi-knife combination: vertical knife, disc knife, and horizontal knife modules can be quickly disassembled and assembled, supporting size customization and disassembly and cleaning.
Frozen Meat Dicer Machine Advantages
Less residue loss: No need for pre-thawing, avoid cell water loss, and preserve the meat flavor and weight to the greatest extent.
High speed and high efficiency: The processing capacity reaches 300-1000kg/h, which significantly improves the cutting capacity and reduces labor costs.
Precise cutting: The knife gap is less than 0.1 毫米, the material is fed at a steady speed, the product size is stable, the appearance is beautiful, and the added value of the product is improved.
Easy to clean and maintain: The knife is quick to disassemble, the mechanism is simple, and the touchable waterproof design is integrated to reduce the difficulty of cleaning and maintenance costs.
Frozen Meat Cutting Machine Benefits
Easy to clean, less trouble, save maintenance time and costs, and extend service life.
Reduce nutrition and weight loss during the freezing process, and ultimately increase profits.
Reduce manual cutting errors and labor input to achieve high standards of commercial efficiency.
Uniform and stable cutting improves the consistency of subsequent product quality and adapts to chain and standardized production needs.
结论
概括: This Stainless Steel Frozen Meat Dicer Cutting Machine Commercial perfectly combines industrial-grade structure and precision automatic control system, and is designed for efficient, accurate and safe cutting of frozen meat – whether it is cubes, strips or slices, it can be achieved in a unified specification, with strong reliability, hygiene and easy maintenance. It is an indispensable choice for modern food processing companies to improve production capacity and quality.
Action Tips: Want to know more about equipment configuration, output capacity, customized size solutions or ordering process? Leave a message online now and let our engineers provide you with one-to-one professional answers and detailed quotes! Looking forward to your consultation to help your production be more efficient and professional!